Comfort Broccoli Cheddar Soup

Name: Comfort Broccoli Cheddar Soup
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Ingredients: 2 cups broccoli florets; 1 medium onion, chopped; 2 cloves garlic, minced; 4 cups vegetable broth; 1 cup shredded cheddar cheese; 1 cup heavy cream; 2 tablespoons butter; Salt and pepper to taste

Highlighted under: Comfort Food

Warm up with a bowl of Comfort Broccoli Cheddar Soup, a creamy and delicious dish that's perfect for chilly days.

Created by

Emily

Last updated on 2025-11-29T21:49:55.355Z

This broccoli cheddar soup is not just comforting; it's also packed with nutrients. The vibrant green broccoli paired with the creamy cheddar makes for a delightful combination you won't forget!

        Why You'll Love This Recipe
        Creamy texture that warms your soul
Rich cheddar flavor with a hint of garlic
Perfect for dipping with crusty bread
Packed with nutritious broccoli for a healthy meal

      

The Comfort of Home

There's something inherently comforting about a warm bowl of soup, especially when it’s filled with nutritious ingredients like broccoli and creamy cheddar. Comfort Broccoli Cheddar Soup is not just a meal; it's a hug in a bowl. The combination of flavors and textures makes it a delightful experience, perfect for those chilly evenings when you need a little extra warmth.

This soup is not only satisfying but also incredibly easy to prepare. With just a few simple ingredients, you can create a dish that feels indulgent yet wholesome. Whether you’re cooking for family or enjoying a solo night in, this recipe is sure to please everyone at the table.

Nutritional Benefits

Broccoli is the star ingredient in this comforting soup, and for good reason. Packed with vitamins C and K, fiber, and antioxidants, broccoli supports a healthy immune system and promotes overall well-being. By incorporating this green vegetable into your diet, you're not only enhancing your meals but also investing in your health.

Moreover, the addition of cheddar cheese provides a rich source of calcium and protein. While heavy cream adds a luscious texture, you can substitute it with lighter options if you're looking to reduce calories. This makes Comfort Broccoli Cheddar Soup a flexible recipe that can cater to various dietary preferences.

Perfect Pairings

What’s a bowl of soup without a delicious side? Pair your Comfort Broccoli Cheddar Soup with crusty bread or soft dinner rolls for the ultimate dining experience. Dipping a slice of warm, toasted bread into the creamy soup is a simple pleasure that elevates the meal.

For a complete dinner, consider serving a fresh salad on the side. A simple mixed greens salad with a light vinaigrette can balance the richness of the soup and add an extra layer of nutrition. This combination will not only satisfy your taste buds but also provide a well-rounded meal.

Ingredients

For the Soup

2 cups broccoli florets
1 medium onion, chopped
2 cloves garlic, minced
4 cups vegetable broth
1 cup shredded cheddar cheese
1 cup heavy cream
2 tablespoons butter
Salt and pepper to taste

Gather all the ingredients to get started on this delicious soup.

Instructions

Sauté the Vegetables

In a large pot, melt the butter over medium heat. Add the chopped onion and garlic, sautéing until translucent, about 5 minutes.

Add Broccoli and Broth

Add the broccoli florets and vegetable broth to the pot. Bring to a boil, then reduce heat and let simmer for 15 minutes, or until the broccoli is tender.

Blend the Soup

Using an immersion blender, blend the soup until smooth. Alternatively, transfer to a blender in batches and blend until creamy.

Add Cheese and Cream

Stir in the shredded cheddar cheese and heavy cream until melted and well combined. Season with salt and pepper to taste.

Serve Hot

Serve the soup hot, garnished with extra cheese if desired, and enjoy!

This comforting soup is best enjoyed fresh, but you can store leftovers in the fridge for later.

Tips for the Best Soup

To achieve the best flavor, fresh broccoli is recommended over frozen. Fresh florets have a brighter color and more robust taste, enhancing the overall quality of your soup. If you're short on time, however, frozen broccoli is a convenient alternative that can still yield delicious results.

Adjust the thickness of your soup to your preference. If you prefer a thicker consistency, blend the soup longer or add less broth. For a thinner soup, simply add more vegetable broth until you reach your desired texture.

Storing and Reheating

Leftover Comfort Broccoli Cheddar Soup can be stored in an airtight container in the refrigerator for up to three days. When reheating, gently warm it on the stovetop over low heat to maintain its creamy texture. Stir frequently to prevent it from sticking to the bottom of the pot.

If you wish to freeze the soup, it's best to do so before adding the cream and cheese. Once thawed, reheat and add these ingredients for a fresh taste. This is a fantastic option for meal prep, ensuring you have a cozy meal ready whenever you need it.

Questions About Recipes

→ Can I make this soup vegan?

Yes, you can substitute the heavy cream with coconut milk and use vegan cheese.

→ How can I thicken the soup?

You can add a cornstarch slurry or additional cheese to achieve a thicker consistency.

→ Can I freeze the broccoli cheddar soup?

Yes, freeze the soup in airtight containers for up to 3 months. Reheat on the stove when ready to serve.

→ What can I serve with this soup?

This soup pairs beautifully with crusty bread, grilled cheese, or a fresh salad.