Cherry Amaretto Tiramisu

Name: Cherry Amaretto Tiramisu
Prep time: 30 min
Total time: 4 h
Yield: 8 servings
Ingredients: 1 cup mascarpone cheese; 1 cup heavy cream; ½ cup powdered sugar; 1 teaspoon vanilla extract; 1 cup amaretto; 2 cups cherries, pitted and halved; 24 ladyfingers; Cocoa powder for dusting

Highlighted under: Baking & Desserts

Satisfy your sweet tooth with this delightful Cherry Amaretto Tiramisu recipe, a luscious twist on the classic Italian dessert. Layers of creamy mascarpone and cherry-infused ladyfingers create a rich and flavorful experience that's perfect for any celebration or gathering. The combination of cherry sweetness and the warm notes of amaretto will leave your guests raving about this irresistible treat.

Created by

Emily

Last updated on 2025-11-25T11:56:26.624Z

This Cherry Amaretto Tiramisu is not just a dessert; it's a conversation starter at any gathering. The rich flavors of cherry and amaretto blend beautifully with the creamy mascarpone, making it an unforgettable end to your meal.

A Unique Twist on a Classic

Tiramisu is a beloved classic, known for its rich flavors and creamy textures. This Cherry Amaretto Tiramisu brings a unique twist that adds a burst of fruity sweetness. The combination of cherry and amaretto creates a perfect harmony, elevating the traditional recipe to new heights. As you take your first bite, the fusion of flavors will pleasantly surprise your palate, making it a memorable dessert for any occasion.

Not only does this dessert boast an impressive flavor profile, but it also offers an eye-catching presentation. The vibrant red cherries contrast beautifully against the creamy mascarpone, making it a stunning centerpiece for gatherings and celebrations. Whether it’s a birthday, holiday feast, or simply a family dinner, this dessert will surely impress your guests and become a talked-about favorite.

Perfect for Any Occasion

One of the greatest aspects of Cherry Amaretto Tiramisu is its versatility. It can be enjoyed at formal events or made simply for a cozy evening at home. Its rich, creamy texture and decadent flavors are guaranteed to please both friends and family. It’s quick to assemble, allowing you more time to relax and enjoy the company of your loved ones without the stress of extensive baking.

Additionally, this dessert can be prepared in advance, allowing the flavors to meld beautifully in the refrigerator. This make-ahead quality is particularly beneficial for hosting, as it frees you from kitchen duties right before serving, letting you focus on entertaining instead of cooking.

Tips for the Best Results

To ensure your Cherry Amaretto Tiramisu turns out perfectly, use high-quality mascarpone cheese and fresh cherries. The quality of your ingredients can truly make a difference in the overall flavor. If fresh cherries are out of season, opt for frozen cherries that can be thawed and drained before use, preserving the fruity goodness in your dessert.

Pay attention when dipping your ladyfingers in the amaretto. A quick dip is essential; if they soak too long, they can become too soggy, affecting the texture of your tiramisu. Likewise, allowing the dessert to chill and set properly in the refrigerator is key. This time allows the flavors to intensify and the layers to solidify, yielding a beautifully structured, flavorful dessert.

Ingredients

For the Tiramisu

1 cup mascarpone cheese
1 cup heavy cream
½ cup powdered sugar
1 teaspoon vanilla extract
1 cup amaretto
2 cups cherries, pitted and halved
24 ladyfingers
Cocoa powder for dusting

Make sure to enjoy this delightful dessert chilled!

Instructions

Prepare the Mascarpone Mixture

In a mixing bowl, combine mascarpone cheese, heavy cream, powdered sugar, and vanilla extract. Whip until smooth and creamy.

Infuse the Ladyfingers

In a shallow dish, pour the amaretto. Dip each ladyfinger quickly into the amaretto, then layer them in a suitable dish.

Assemble the Tiramisu

Spread a layer of the mascarpone mixture over the ladyfingers, then add a layer of cherries. Repeat the layers until all ingredients are used.

Chill and Serve

Cover the dish and refrigerate for at least 4 hours. Before serving, dust with cocoa powder.

Enjoy your delightful Cherry Amaretto Tiramisu!

Storing Your Tiramisu

To keep your Cherry Amaretto Tiramisu fresh, cover it tightly with plastic wrap and store it in the refrigerator. This dessert is best enjoyed within 2–3 days of preparation, as the flavors remain vibrant, and the texture is optimum within this window. After a few days, you might find the ladyfingers become overly saturated and may affect the dessert’s overall integrity.

While freezing isn't typically recommended for tiramisu due to the creamy ingredients, if necessary, you can freeze individual portions. Be sure to wrap them securely to avoid freezer burn. Simply thaw in the refrigerator before serving them at a later date for a quick and delightful treat.

Pairing Suggestions

When it comes to serving Cherry Amaretto Tiramisu, consider pairing it with a light dessert wine or a coffee liqueur, which complements the flavors beautifully. A simple cup of espresso can also provide the perfect balance to the sweet and creamy dessert, cutting through the richness and enhancing your tasting experience.

For a non-alcoholic option, serve with a cherry soda or a homemade cherry-infused sparkling water. The refreshing bubbles and fruity notes will mirror the flavors in the dessert, creating a well-rounded dining experience perfect for any gathering.

Variations to Consider

If you're looking to experiment, consider swapping out cherries for other seasonal fruits like raspberries or strawberries. The tangy notes will pair wonderfully with the rich mascarpone and amaretto. Just remember to adjust the amount of sugar according to the sweetness of the fruit you choose.

For a more decadent version, try adding layers of chocolate ganache between the mascarpone and fruit layers. The richness of the chocolate will add another dimension to the dessert while maintaining its luxurious appeal, making each bite even more indulgent.

Questions About Recipes

→ Can I use frozen cherries?

Yes, you can use frozen cherries as a substitute, just thaw and drain them before use.

→ How long does the tiramisu last?

It can be stored in the refrigerator for up to 3 days.